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    • chocolate

    • 91.

      The Nutrition in Chocolate


      by Scott Meyers - 2007-06-08
      People tend to talk about chocolate and its nutritional facets and in the end, people tend to conclude that because of its many ingredients that are not considered healthy, chocolate then is also not ...
    • 92.

      The Home for Solid Chocolate


      by Douglas Scott - 2007-06-11
      Turin stands at the foot of the Alps, commanding rail and road routes between Italy and France. Turin is Italy's most important industrial centre. It is well-known as the home of the Shroud of Turin, ...
    • 93.

      Food & Beverages Party Ideas The Best Gourmet Gifts for a Chocolate Lover


      by rob tendick - 2007-06-16
      We all have a "friend" who is a chocoholic, but the truth is this friend is probably us! It's no wonder we all are obsessed with yummy chocolate, it can be so satisfying at just about any time. Ev...
    • 94.

      Food & Beverages chocolate covered strawberries


      by BRIAN SMITH - 2007-06-19
      chocolate covered strawberries Published by: Quepasa Recipes 12 big strawberries, with stalk 1/2 cup dark chocolate, grinded or in pieces 1 piece waxed paper Servings: 2 Preparation Time...
    • 95.

      Communication LG KE 800 Chocolate: Unlimited features


      by HENRY KRUZ - 2007-06-19
      The elegant LG KE 800 Chocolate Platinum is also known as the LG Chocolate Platinum or simply LG Chocolate. It has a beautiful slide opening camera which comes in the beautiful coloured casing. It...
    • 96.

      Gourmet Gifts for All Chocoholics


      by Christopher Pratt - 2007-06-18
      We all have a "friend" who is a chocoholic, but the truth is this friend is probably us! It's no wonder we all are obsessed with yummy chocolate, it can be so satisfying at just about any time. ...
    • 97.

      Delicious Shapes: Chocolate Molds


      by Terry Roberts - 2007-06-22
      A chocolate mold is a cavity, usually made of plastic, used for forming chocolates in desired shapes. A chocolate mold can usually withstand up to 160 degrees F of heat so should be used with low-heat...
    • 98.

      The Chocolate Experience


      by Julie Stone - 2007-06-25
      Chocolate, in various forms, is one of the most popular and recognizable flavours in the world. It's taste is sought after in chocolate bars, ice cream, drinks and desserts; a cook's larder is not com...
    • 99.

      The Perfect Chocolate Gift Basket


      by Simon Oldmann - 2007-07-03
      Searching a present can be easy for one person, while for another the task of shopping for presents can be very hard, you have to think on so many factors when you buy a present and sometimes you don'...
    • 100.

      Chocolate Candy Gifts, New Ideas


      by Adamheist - 2007-07-04
      Everyone loves receiving chocolate candy as a gift. But, you might be tired of just giving the same one-pound box or tin thing special occasions. A new and different approach which should bring specta...