Low Fat Diets


by MN Nikk - Date: 2007-01-25 - Word Count: 456 Share This!

Reducing fats in the diet is the favorite option exercised by people trying to slim down. Many weight loss diets capture the imagination for a spell but disappear as abruptly as they sprouted. However, low fat diets have always held sway. Fats are calorie-dense and reducing their intake can significantly decrease overall calories. Low fat diets are easy to follow and comply with, owing to a minimal restriction of other food items.

The Science of low-fat diet

The calories we consume come from carbohydrates and fats. Carbohydrates release 4kcal per gram whereas fats are calorie dense and release 9kcal. The excess unused calories deposit in the body as fat. Scientists believe that calories from fats are more likely to convert into body fat than calories from carbs. It implies that a restriction of fat in the diet would supply fewer than the required calories to the body. The body would then depend on its fat stores to correct the balance, resulting in weight loss. Overweight people, intending to lose weight, benefit from low fat diets. The weight loss is gradual and easily maintained thereafter.

Low fat diets are healthy

Moderate fat restriction is healthy for various reasons. Fats are carriers for many fat-soluble vitamins that are essential to the body; fat free diets may be lacking in these. Certain fats like polyunsaturated fats are heart friendly as they increase levels of good cholesterol. Fats act as insulators and provide a cushioning effect around the body organs.

The ultimate weight loss diet

Experts consider the low fat diet to be the most healthy weight loss diet. It recommends cutting down of fat like whole milk, cheese, butter, meat and oils. Instead, it allows consumption of fibers, proteins and carbohydrates in moderation. The diet includes cereals, pulses, fresh vegetables and fruits, dairy products, fish and lean meat.

New products can help you to cut the fats from your dietary intake.

If you are struggling to follow a low fat diet then new clinically proven products such as Proactol™ can help you cut a large percentage of fat from your diet. Proactol™ is a clinically proven medical device product with its safety and efficacy assessed under the medical device directive MDD 93/42/EEC. Proactol™ is specially formulated for those who want to manage their weight and lead a healthier lifestyle, Proactol™ is clinically proven to bind over 27% of your dietary fat intake. Extensive research has shown that a reduction in dietary fat intake contributes to weight loss. Sustain weight loss as modest as 5 to 10% has also shown to improve other disorders associated with being overweight, including high blood pressure, high cholesterol, cardiovascular problems and diabetes. Some other benefits include increased joint flexibility, less aches and pains, and improved concentration and energy levels.

Related Tags: weight loss, diet, carbs, low-fat

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