restaurant management

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  • restaurant management

    • 1.

      Do Your Restaurant Marketing Before You Need It


      by Ian Macdonald - 2006-12-08
      You know I have been involved in many businesses and I continue to advise many more, from large corporates to small business. We own a restaurant and a winery. Very diversified interests! However it n...
    • 2.

      6 Great School Friendly Ideas for Your Restaurant Marketing


      by Ian Macdonald - 2006-12-08
      This is very beneficial for the entire community and is also lots of fun. It not only makes the children aware of your restaurant, but also every parent and teacher.By promoting to and assisting a sch...
    • 3.

      10 Ways to Stay Ahead of Your Restaurant Competition - Part 1


      by Ian Macdonald - 2006-12-08
      Every restaurant owner should constantly be taking an objective look at how well your restaurant is doing. Staying ahead of the competition will keep you on your toes. Here are some ways you can get a...
    • 4.

      Restaurant Management Software - An Overview


      by Lydia Quinn - 2006-12-26
      There are several types of software that can help your restaurant run more efficiently. Here is an overview:POS SoftwarePOS stands for Point Of Sale. Point Of Sale software is basically a program that...
    • 5.

      The Growing Job Opportunities for Cook and Chef Careers


      by Josh Stone - 2007-01-10
      The US Department of Labor reports that there should be plenty of job openings for chefs, cooks, and food preparation workers through 2010. Many current cooks are reaching retirement age or are leavin...
    • 6.

      Writing An Awesome Restaurant Resume


      by Raymond Sahley - 2007-05-02
      Writing An Awesome Restaurant ResumeBy Raymond SahleyAs a restaurant management recruiter I am constantly bombarded with resumes all day, every day, on weekends and holidays. It is amazing how man...
    • 7.

      Do You Have Interview Cancer?


      by Raymond Sahley - 2007-05-02
      Do You Have Interview Cancer?By Raymond SahleyI have a friend named Owen, who I recently worked with to find him a new career in the restaurant industry. I am a restaurant management recruiter, bu...
    • 8.

      Making A Difference In Restaurant Management


      by - 2007-08-23
      Any owner of a restaurant establishment, no matter how small or big his business is needs to have a list of important things needed in keeping his record for business straight. The owner needs to know...
    • 9.

      Expanding Sources While Learning German


      by - 2007-08-25
      Expecting similarities between the German and English language is a normal idea. It is actually typical for anyone speaking English to hear distinct and familiar words which they could make out from a...
    • 10.

      Back To Basics In Restaurant Management


      by - 2007-08-25
      You may have a restaurant you're managing at the moment or maybe you are one lost camper in the internet world trying to find out more about restaurants, how to manage one and other important things n...