paris france
paris france
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1.
by Phil Chavanne - 2006-12-08
Honey, we are going to Paris!Ah, the joys of preparing for the occasion...The pleasure of diving into your favorite travel guides (I suggest visiting website Paris-Eiffel-Tower-News.com) to plan out y...
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2.
by Phil Chavanne - 2006-12-31
Your experience of Paris will necessarily be different from that of any other traveler. Because your expectations are unique, your perception of the French capital will be yours, and yours only. Diver...
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3.
by Phil Chavanne - 2007-01-07
Everyone will memorize something personal about Paris. I thought it would be a rich idea to start writing a brand new series of articles in which I would offer each time a motley of ideas: obscure sit...
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4.
by Phil Chavanne - 2007-02-01
In this issue I have yet more Parisian shopping bargains and discoveries in store for the readers of paris-eiffel-tower-news.com: designer leather and furs direct from the manufacturer's workshop, fin...
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5.
by Phil Chavanne - 2007-02-06
Good news! I have more great Parisian hot spots yet for the readers of Paris-Eiffel-Tower-News.com. Read on, I believe you won't be disappointed.Monastica - craftsmanship steeped in traditionThis i...
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6.
by Phil Chavanne - 2007-02-10
Good news! I have more great Parisian hot spots yet for the readers of Paris-Eiffel-Tower-News.com. Read on, I believe you won't be disappointed.Wine tasting at Galerie VivienneIf you like your wine, ...
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7.
by Jen W. - 2007-03-22
Although many people like to compare New York City to Paris, the City of Light stands in a class all its own in regards to world-renowned attractions, picturesque scenery, and entertainment options. A...
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8.
by Jen W. - 2007-03-22
Paris. What more can be said about the beautiful City of Light? We all know about its romantic atmosphere and countless museums and galleries that will sweep you away to another time and place. But ar...
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9.
by Phil Chavanne - 2007-04-21
By Phil ChavanneIf there's one thing the French know how to do well, it's food. Food is more of an art (and for some, a quasi religion) in France, and so I knew I would be remiss in my duties to reade...
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10.
by Phil Chavanne - 2007-04-21
If there's one thing the French know how to do well, it's food. Food is more of an art (and for some, a quasi religion) in France, and so I knew I would be remiss in my duties to readers of paris-e...