non-vegetarian

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  • non-vegetarian

    • 1.

      Good Breakfast


      by Sanjeevkumar - 2007-05-15
      Why is eating a good breakfast so important? Let's find out. What did you have for breakfast? Nothing? Sweet roll and juice, donuts and coffee. Or bacon, eggs, toast with jam, juice, milk. What ...
    • 2.

      Dumpling and Spring Roll in Indian Chinese Food


      by hemalatha - 2007-09-18
      Indo Munch Restaurant is famous for dumpling and Spring roll. There are varieties in vegetarian, Non vegetarian, Shrimp. It's very tasty. The Indo Munch menu offers appetizers, soups, rice bowls, rice...
    • 3.

      Use of Banana Tree


      by prabakar - 2007-09-28
      I am telling you about the nature's Gift named "Banana". Here I am giving you the facts and benefits one gets by using the Banana. Apart from using Banana fruits as food item, the plant's other parts ...
    • 4.

      Important of Basmati Rice


      by Prabakar - 2007-10-09
      The Hindi word ‘basmati' means fragrant, and refers to the nutlike flavor and aroma of this small, but long grained rice. With its lyrical provenance - grown only in designated areas of India ...
    • 5.

      Fish's Use of Our Life


      by Prabakar - 2007-10-10
      High levels can cause severe stress, whereas slightly elevated levels can contribute to chronic stress. Temperature fluctuations are a much underappreciated stressor of fish. Most tropical fresh...
    • 6.

      Fish's Use of Our Life


      by Prabakar - 2007-10-10
      High levels can cause severe stress, whereas slightly elevated levels can contribute to chronic stress. Temperature fluctuations are a much underappreciated stressor of fish. Most tropical fresh...
    • 7.

      Tomatoes Using


      by Prabakar - 2007-10-10
      The English word tomato comes from the Spanish tomatl, first appearing in print in 1595. A member of the deadly nightshade family, tomatoes were erroneously thought to be poisonous (although the...
    • 8.

      New Food of Potato


      by Prabakar - 2007-10-08
      Ingredients (serves 4):1. 1kg desiree potatoes, peeled, cut into 2cm cubes 2. 1 cup fat-free mayonnaise 3. 1 small lemon, juiced 4. 1 small red onion, finely chopped 5. olive oil cooking spray 6...
    • 9.

      Noodles Resturant


      by Sworna - 2007-10-19
      According to Dr. Hiroshi Kayahara, a professor of bioscience and biotechnology at Shinshu University in Nagano, Japan, a new sprout activates dormant enzymes in the brown rice all at once to sup...
    • 10.

      Healthy vegetable food products


      by H - 2007-10-19
      A survey from the FDF's Vegetarian (Meat-Free) Liaison Group, launched in November 2002 to bring together key vegetarian and meat-free food producers in one of the most dynamic and innovative se...