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31.
by Tim F. Richardson - 2007-02-09
* Do you want ‘a shot of confidence' when other baits have let you down? Here is are some truly powerful weapons to add to your homemade carp baits! ‘Milk proteins' are extracts of whole milk ...
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32.
by Tim F. Richardson - 2007-02-08
Do you always use a ‘flavour' in your homemade carp, catfish, bass or bass bait? There are plenty of fantastic alternatives to chose from to achieve that essential ‘attraction' in your boilies,...
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33.
by Tim F. Richardson - 2007-02-09
* Using milk proteins as pastes instead of boilies, is the most efficient method of delivering these type of baits' "carp come and eat me" signals! There is no damaging heating of the proteins in ...
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34.
by Tim F. Richardson - 2007-02-21
This is rapidly becoming the age of the ‘bait sponsored angler.' Commercial pressures and marketing demand that many more ordinary anglers are having to compete with those ‘sponsored' individua...
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35.
by Tim F. Richardson - 2007-02-21
* Many fishermen would like to make their own baits, maybe for the unique satisfaction of catching that new personal best on your own bait, or simply as an alternative to buying expensive shop-bou...
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36.
by Tim F. Richardson - 2007-04-07
I've caught cats to over 110 pounds on homemade baits and over 25 above 60 pounds here in the UK so I know these baits work! Making your own homemade baits has massive advantages and I find the simila...
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37.
by Tim F. Richardson - 2007-04-08
You might find that as in the case of intensively fished waters where a great quantity of one dominant bait is being fed, that it becomes difficult to catch fish on other baits, for a variety of reaso...
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38.
by Tim F. Richardson - 2007-04-08
Here's a great bait suggestion. Bait is such a wide spectrum of opinions, and most baits success hinge upon the fact that fish have not been hooked on them before, to give them a maximum edge; that of...
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39.
by Tim F. Richardson - 2007-04-11
Here's a great bait suggestion. Bait is such a wide spectrum of opinions, and most baits success hinge upon the fact that fish have not been hooked on them before, to give them a maximum edge; that...
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40.
by Tim F. Richardson - 2007-04-11
Flavours are one of the favourite topics of discussion among carp anglers. But some are many times more effective and have literally caught millions more carp than others! Let's take a deeper sniff...