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    • 1.

      Know The Difference Between Cooking a Domestic Goose and a Wild Goose

      by Bonita Anderson - 2006-12-06
      Sometimes I am presented with a Christmas goose to cook. Usually it is plucked and oven ready. A goose can either be dry plucked or dipped in hot water until the water penetrates to the skin. I would ...
    • 2.

      At The Foothills of Everest, Nepalese Have Enjoyed This Chicken Dish That Brings Vitality & Spirit

      by Chris Jacob - 2006-12-06
      Welcome to the Gourmet Chicken Series. Today we bring you the Nepalese special dish that heals and revitalizes Mind, Body and Spirit, Chicken Chow ChowIngredients: 1 lb. Tibetan noodles (similar to sp...
    • 3.

      It Is The End Of A Beautiful Night And What Does Every Hungry Man & Woman Desire

      by Chris Jacob - 2006-12-15
      Welcome to the Gourmet Chicken Series. Today we bring you the Greek national iconic dish, Souvlaki but this time with a chicken twist.Many people say it almost sac-religious to replace lamb with chick...
    • 4.

      Holiday Homemade Baby Food Meal Ideas - Serve Some Holiday Cheer to Your Baby

      by Margaret Meade - 2006-12-15
      Baby does not have to be "left out" of Holiday meals just because she is an infant. The Holidays are a wonderful time for baby to explore foods and share in the family celebration. Pull baby...
    • 5.

      Are Healthy Organic School Dinners on the Increase?

      by Davinos Greeno - 2006-12-21
      Jamie Olivers campaign to improve school dinners has galvanized politicians and parents alike. Even the Prime Minister has got involved saying that If changes are made it will only be a matter of mont...
    • 6.

      Plan A Party Around the BBQ

      by Gail Leino - 2006-12-27
      Throwing a BBQ theme party opens a lot of fun and exciting options for an adult party. When one thinks of BBQ they often think of ribs or chicken, straight from the grill, dripping with savory sauce ...
    • 7.

      Which Wine With Your Fish

      by Dean Carl - 2007-01-06
      It is a dilemma that has plagued mankind since the first hook was tied to fishing line and a rudimentary fishing bobber attached. Since the first days of fishing, there has been the question. The ques...
    • 8.

      The Family Woman in Business circa 1955

      by Lynn Moore - 2007-01-23
      I think I'm having a heart attack..... maybe not. Then it must be high blood pressure, my face is beet red. Could be a major allergy reaction...that's it! I can't breathe, my heart is pounding, my eye...
    • 9.

      A Valentine Table for Two

      by Treva Bedinghaus - 2007-01-25
      Forget about going out this Valentine's Day. Consider instead a quiet evening at home alone. Dim the lights, light the candles, pour the wine and sit in awe as you admire your fabulous table setting...
    • 10.

      The Perfect Menu For The Perfect Dinner Party

      by Jon Murray - 2007-01-26
      Planning a dinner party? I love to have dinner parties. I really enjoy thinking about what I am going to serve and getting everything prepared. From the meal to having the table decorated just right. ...