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    • 501.

      Preparing And Serving Cereals


      by Jennifer Skipp - 2009-04-06
      All the cereals that have been discussed up to this point require cooking; but there are many varieties of cereal food on the market that are ready to eat and therefore need no further preparation. Ch...
    • 502.

      The Ways Of Crock Pot Cooking


      by Jackson Sloat - 2009-04-12
      When the weather outside warms up, the kitchen can be a terrible place to be. There are many things you can do however, when it comes to cooking a nice home made meal that doesn't require traditional ...
    • 503.

      Make Your Pancake Recipe More Special


      by Rhonda K. Roads - 2009-04-15
      How do you take your pancakes? Do you like to slather them with butter and syrup? Maybe you love butter and syrup, but it's just been getting a little boring after a while. Do you want something diffe...
    • 504.

      Food & Beverages, Why Southern Cooking Is So Good


      by JACKSON SLOAT - 2009-04-16
      I was born and raised in the heart of the Deep South. From as far back as I can remember I remember long summer afternoons spent drinking iced tea and shelling peas and butterbeans on my grandmother's...
    • 505.

      Home Improvement, TV chef backs Welsh produce


      by AMY DUTTON - 2009-04-17
      Bryn Williams is looking to encourage people to stock up on Welsh produce, it has emerged. A celebrity chef has come forward to back a new initiative highlighting Wales' best ingredients. Bryn W...
    • 506.

      Holiday Hams


      by John Pace - 2009-04-22
      Smoky, sweet cured ham, often bejeweled with glistening pineapple and plump maraschino cherries, delivers the centerpiece to many Easter meals, and preparation couldn't be easier. Since many tradition...
    • 507.

      The Best Gas Barbecue Grill And Where To Find It


      by Jaden Santon - 2009-04-27
      Are you in the market for a brand new gas barbecue grill? The best gas barbecue grill is what many households are trying to look for today. They shop offline and online just to find the right product....
    • 508.

      First Step Sloppy Joes


      by John Pace - 2009-04-30
      1 pound hot or mild bulk Italian sausage (or sausage links with casings removed)1 small onion, chipped1small green or yellow bell pepper, chopped1 cup prepared spaghetti sauce1 teaspoon dried basil le...
    • 509.

      Kitchen Supplies 101--a Brief Description Of Supplies For The Kitchen


      by Brian Amaral - 2009-05-01
      Coffee Makers:• Great looking coffee maker that makes 12 cups of coffee with a built in water filter• It is electric using 1025 watts of electricity.• It comes without a grinder but with a pause and s...
    • 510.

      The First Step In Bread Making


      by Justin Skinner - 2009-05-12
      The first step in bread making, and without doubt the most important one, is the making of the dough. It consists in moistening the flour by means of a liquid of some kind in order to soften the glute...