chef school

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  • chef school

    • 1.

      Life After Culinary School

      by Michael Lansing - 2007-03-14
      Students may be hesitant to enroll in a culinary school because they (or their friends and family!) are worried about where a culinary degree can lead. While most people assume that a culinary stud...
    • 2.

      Start Your Exciting Career Today With a Chef School

      by Andy West - 2007-03-22
      The cuisines of the day are getting more interesting over the years. With a quality chef school, you will be able to learn all of these great dishes as well as how to earn money when creating them. ...
    • 3.

      Deciding To Go To Chef School

      by Andy West - 2007-04-27
      If you enjoy cooking and want a job that doesn't seem so much like work, perhaps a chef school can give you the skills and experience you need to cook in top notch restaurants around the country or ev...
    • 4.

      A Passion for Food Leads to Chef School

      by Andy West - 2007-05-24
      Not many professions allow for employees to sample and cook foods from all over the world and get paid to do so. While some people do not put much thought into what they are going to eat for dinner o...
    • 5.

      Succeeding in Chef School, How Top Students Do It

      by Andy West - 2007-06-19
      Chef school is a great option for anyone who loves food and wishes to pursue a career as a restaurant manager, cafeteria manager, chef, or caterer. Even if you are an entrepreneur who wants to open a ...
    • 6.

      Employment Opportunities In Commercial Cookery

      by Andrew Johnstone - 2007-08-28
      If you are interested in a career in commercial cookery or you are finishing up your diploma, there are many wonderful opportunities for you to take advantage of once you graduate. Because most ...
    • 7.

      Advice On Becoming A Sous Chef

      by Andrew Johnstone - 2007-10-21
      If you're interested in a career in commercial cookery and hospitality management, the courses you take will have a profound impact on the level of training you receive. The more you learn about...
    • 8.

      Careers For Patisserie Chefs

      by Andrew Johnstone - 2007-11-01
      By becoming a patisserie chef who specializes in desserts, pastries and cakes you could work for various places within the hospitality industry including:¥ Restaurants (head chef, sous chef,...
    • 9.

      Leadership Skills Needed To Become A Head Chef

      by Andrew Johnstone - 2007-11-06
      In order to become a successful head chef, you must be able to create memorable food, manage personnel in the kitchen, and provide excellent customer service. There are many positions available ...
    • 10.

      Choosing The Right Commercial Cookery Degree Program

      by Andrew Johnstone - 2007-11-09
      In order to choose the right commercial cookery degree program, you should consider the following:¥ Cooking skills you are interested in learning¥ The amount of time you want to spend ea...