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    • 51.

      Opening Your First Restaurant


      by Jason Kiefer-7716 - 2007-04-01
      Talk about a difficult endeavor. Opening your first restaurant is not an easy achievement. Normally the process takes a year or more after you decide to go for it. And the planning involved is immense...
    • 52.

      Singita Sweni - Five Star Luxury in the African Wild


      by Andrew Satkowiak - 2007-04-04
      The only way I can describe Singita Sweni Lodge is fantastic. This was the place of my first ever "real" safari (see Sri Lanka for my first game park). I didn't know what to expect but even in my wi...
    • 53.

      All About Monosodium Glutamate (MSG) in the Food Industry


      by Josh Stone - 2007-04-05
      Pretty controversial for a food additive. The reactions to it are all over the dial. Patrons object to MSG in restaurant food, then go home and make a soup with chicken bullion just loaded with MSG an...
    • 54.

      Considering a Casino Career


      by Josh Stone - 2007-04-06
      Hospitality workers consider all kinds of places to start their career, but the one-stop place for every hospitality career you can think of is a casino. Frequently, casinos roll a bar, restaurant, ho...
    • 55.

      Taco Bell - Top Underrated Spot


      by Thomas Berten - 2007-04-07
      No, I'm really not kidding. I have a theory that all the hate that exists for this fine establishment originated in the days of old and people have not fairly readjusted their views. I might even t...
    • 56.

      Sensible Eating Tips When Dining Out


      by Nahar Efendy Noordin - 2007-04-10
      Dining out has become something that people take advantage of and most do not consider it to be luxury but rather a necessity. On average people will eat out 4 to 5 times a week and spend over $ 350 b...
    • 57.

      Get Your Restaurant Business To Give Great Hospitality Service


      by Josh Stone - 2007-04-10
      Your restaurant can be in only so good a location, and your food can only be so good. But is there any limit to how great your service can be? This is the people factor, and it will set you apart from...
    • 58.

      Travel Tips: Know Before You Go Disney Travel


      by Vinay Choubey - 2007-04-10
      Are Disney travel package deals worth the money?Disney Packages can be overpriced during the busy season, but during the off-peak periods, your travel agent can get great discounts on packages at W...
    • 59.

      Arcades for Restaurants and Hotels


      by Josh Stone - 2007-04-11
      Just about any hospitality business has a few coin-op machines lying around. These are not gambling devices I'm talking about (which is a whole other story), but electronic gaming devices, commonly kn...
    • 60.

      Starting a Hospitality Career


      by Josh Stone - 2007-04-11
      To start out on a realistic note, working as a professional in the hospitality industry is no easy living. You are going to work long hours around the clock. You will most likely work weekends and hol...