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  • recipe

    • 111.

      5 Ways To Better Enjoy A Barbecue


      by mario oreilly - 2007-08-03
      Since Americans in the South began publicly roasting pigs at parties and get togethers, Barbecues have been a common item in the lives of North Americans. For most of the population using a grill is a...
    • 112.

      Beer Can Chicken, A Grilling Treat


      by Eban Crawford - 2007-08-07
      If you love to grill, and love juicy, flavorful chicken, then this recipe is for you. There are many different pet names given to this particular method of cooking chicken such as "Chicken on the Thro...
    • 113.

      Summer Sorbet Recipe


      by Kit M. Heathcock - 2007-08-13
      Sizzling hot summer days whirl you out of the kitchen to cool places, beaches, pools, rivers and lakes. Food gets simple and moves away from the kitchen to an outside barbeque, as the kitchen stove ge...
    • 114.

      Glenmorangie Scotish Whisky


      by mario oreilly - 2007-08-19
      Glenmorangie Single Highland Rare Malt Scotch Whisky Few distilleries have been as transformed I the malt explosion as Glenmorangie. 'In til 1970s there were two stills and we were selling five cases ...
    • 115.

      Bushmills Irish Whiskey


      by mario oreilly - 2007-08-21
      Bushmills Driving along the spectacular Antrim coast you can just tell that this is good whiskey-making country. Soft pasture land, small rivers, natural harbours and a people who know that good thing...
    • 116.

      Roast Potatoes - The Secrets Of A Successful Satisfying Crunch


      by Kit M. Heathcock - 2007-08-21
      A Sunday lunch with roast chicken, roast potatoes, steamed vegetables and gravy is one of those classic English meals that can soar into the culinary sublime or dive into the dismals. A good experienc...
    • 117.

      Malva Pudding - South African Dessert Recipe


      by Kit M. Heathcock - 2007-08-21
      Almost every restaurant in Cape Town has Malva Pudding on its dessert menu. It is one of those ubiquitous dishes that one has to side-step diplomatically, as a tour manager organising menus for a week...
    • 118.

      Food & Beverages Amazing Southwest Cilantro Lime Mango Grilled Chicken Sandwiches


      by BRIAN SMITH - 2007-08-21
      INGREDIENTS * MARINADE * 1/4 cup finely chopped fresh cilantro * 1 clove garlic, minced * 1/4 jalapeno chile pepper, seeded and minced * 2 tablespoons finely grated fr...
    • 119.

      Jim Beam An American Whiskey


      by mario oreilly - 2007-08-23
      Jim Beam is one of the big names of bourbon, so there's no surprise to find a big man behind it all. Booker Noe isn't just physically huge, he is one of the foundation stones of the modern industry. B...
    • 120.

      Garden Patch Soup Recipe


      by Donna Hager - 2007-08-24
      Every year as summer draws to a close I find myself looking ahead to heating up the kitchen and filling the house with the wonderful aromas of hearty soups and stews.It is enjoyable to change our ...