potatoes
potatoes
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1.
by Taurie Lynn - 2007-01-28
Potatoes are very versatile and can be served so many ways! They're also economical and almost everyone loves them. Here are a few ideas to turn your ordinary potatoes into some fabulous side dishes!T...
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2.
by Allan Wilson - 2007-04-11
Carrots grow well in well drained, sandy soil. Make sure the soil is nice and loose down to 12 inches or more to allow for good root development. Make sure your soil doesn't have any rocks and twigs....
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3.
by Maria Glensworth - 2007-05-21
What makes a great baked potato recipe? Is it that it is full of flavor that burst out of your mouth as soon as you take that first forkful? Or is it perhaps the quality of the ingredients that you bu...
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4.
by Mary Ann Copson - 2007-10-12
The Glycemic Index is a nutrition concept that can help you sort out the pros and cons of carbohydrates. It is a comparative guide to the rise in insulin levels that occurs after eating carbohydrates....
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5.
by Mary Ann Copson - 2007-10-13
The Glycemic Index is a nutrition concept that can help you sort out the pros and cons of carbohydrates. It is a comparative guide to the rise in insulin levels that occurs after eating carbohydrates....
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6.
by Beth McCain - 2007-10-22
I am one of those people who anticipate with glee the clear crisp autumn mornings. Give me gloomy gray clouds with a slight rainy mist moving over the blooms of spring and two things will immed...
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7.
by Perry Keenan - 2008-07-24
Make sure you get some certified disease free potatoes from your local nursery garden center or a seed merchant.You can use small potatoes whole but cut lager ones into quarters. Make sure that each p...
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by JILL SABATO - 2009-02-10
Long recognized as a potent source of vitamin C, oranges are considered by most to be tasty, juicy, and unspectacular. No one gets excited about an orange in their lunchbox-but they should. The di...
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9.
by Mary Smith - 2009-02-18
If you are a carbohydrate junkie like me then you will undoubtedly enjoy one of my favourite dishes - truffade, originating in the rustic Auvergne region of France.In fact, the inhabitants of th...
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10.
by Jill Sabato - 2009-03-02
Looking for a that will knock your socks off? The Porch is a Washington BBQ restaurant that will take care of those sweet and smoky BBQ cravings and will top everything off with some sumptuous dessert...