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    • cooking

    • 291.

      Gain All The Knowledge You Can From Various Books


      by - 2008-07-10
      Reading books sharpens the mind, specifically the synapses happen in the left side of the brain. It sharpens the literacy quotient of the one reading such that the person developing the habit experien...
    • 292.

      Career, Answering Your Culinary Schools Questions


      by NET BUSINESS INTERNATIONAL - 2008-07-12
      There is something relaxing about cooking a favorite meal at home. The delicious aromas while the food is cooking and then there is the final product awaiting your taste buds. Have you ever given ...
    • 293.

      Lowdown on Barbeque - Introduction


      by nitinmainro - 2008-07-14
      Barbeque, in the southern and Midwest parts of the United States, consists of slow-cooking meat over indirect heat. Chicken, beef, pork, sausage, ham, and ribs can all be barbequed - even mutton is s...
    • 294.

      Cooking With Passion, And From Bare Essentials !


      by ch manoj kumar - 2008-07-14
      Here are some tips to take the stress out of cooking, whether you are stirring up supper for your mate or hoping to impress the new in-laws: Dinners-in-a-Bag Make these dinner bags involving glorious ...
    • 295.

      Best Cooking Techniques For Low-fat


      by Sameer Chohan - 2008-07-14
      You may be used to putting a knob of butter or lard into the frying pan before adding the streak bacon - this does not mean that you should. Instead of adding the saturated fat, try grilling without a...
    • 296.

      Cooking Schools, Benefits , Skills And Practice


      by ch manoj kumar - 2008-07-14
      You can take advantage of cooking schools located across the world which will provide you with the tips and pointers on how to make a great meal. It is about knowing how and when to baste turkey to ma...
    • 297.

      The Mediterranean Diet - Tasty And Healthy


      by rwakefield - 2008-07-14
      The Mediterranean Diet is based on the diet of people living in Greece, Italy, Southern France and Spain. Mediterraneans consume about the same amount of fat as Northern Europeans and Americans yet l...
    • 298.

      Make The Most Yummy And Delicious Pasta


      by Anil Sharma - 2008-07-14
      These pasta recipes are excellent for dinners or parties. In this article, I'm going to share with you three delicious pasta recipes that you can prepare for any occasion that suits you. The recipes a...
    • 299.

      Attending Top Culinary Schools Requires Some Cooking Knowledge


      by MIKE SELVON - 2008-07-14
      Boiling water without burning it may seem like a simple process but in reality there are some individuals who simply do not know their way around the kitchen. They cannot tell you the difference betw...
    • 300.

      Vegetables Have To Be Boring


      by a khan - 2008-07-14
      Eat your veggies - especially your lettuce. But don't confine yourself to iceberg lettuce or salads! Darker greens have about the same number of calories and carbs -very low! - but pack a lot more pun...