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    • 1.

      Cooking School - A Good Investment For Learning


      by Ske Chay - 2006-12-04
      For some people, an education in culinary arts institutes or cooking schools can improve their quality of life. This is regardless of whether the student is just taking a few classes to improve on his...
    • 2.

      Life After Culinary School


      by Michael Lansing - 2007-03-14
      Students may be hesitant to enroll in a culinary school because they (or their friends and family!) are worried about where a culinary degree can lead. While most people assume that a culinary stud...
    • 3.

      Becoming An International Student


      by Andrew Johnstone - 2007-08-16
      Studying overseas is not only a great opportunity to learn from some of the best instructors in food preparation, hairdressing, and hospitality management, it is also an opportunity to live in a...
    • 4.

      Employment Opportunities In Commercial Cookery


      by Andrew Johnstone - 2007-08-28
      If you are interested in a career in commercial cookery or you are finishing up your diploma, there are many wonderful opportunities for you to take advantage of once you graduate. Because most ...
    • 5.

      Why Hands-On Training In Commercial Cookery Is Important


      by Andrew Johnstone - 2007-10-12
      While you will learn many skills in the classroom that can help further your career in the hospitality industry, hands-on training is also needed so mistakes can be made and corrected, and so yo...
    • 6.

      Advice On Becoming A Sous Chef


      by Andrew Johnstone - 2007-10-21
      If you're interested in a career in commercial cookery and hospitality management, the courses you take will have a profound impact on the level of training you receive. The more you learn about...
    • 7.

      Careers For Patisserie Chefs


      by Andrew Johnstone - 2007-11-01
      By becoming a patisserie chef who specializes in desserts, pastries and cakes you could work for various places within the hospitality industry including:¥ Restaurants (head chef, sous chef,...
    • 8.

      Leadership Skills Needed To Become A Head Chef


      by Andrew Johnstone - 2007-11-06
      In order to become a successful head chef, you must be able to create memorable food, manage personnel in the kitchen, and provide excellent customer service. There are many positions available ...
    • 9.

      Education, Skills Needed To Become A Patisserie Chef


      by ANDREW JOHNSTONE - 2007-11-12
      Creating beautiful desserts and pastries is an art form. Those who have the skills can make a very good living in any restaurant, small business, hotel kitchen, and other social places. If you hav...
    • 10.

      Choosing The Right Commercial Cookery Degree Program


      by Andrew Johnstone - 2007-11-09
      In order to choose the right commercial cookery degree program, you should consider the following:¥ Cooking skills you are interested in learning¥ The amount of time you want to spend ea...